Yesterday I took the whole health food kick to a completely new high (or low, depending on how you look at it). My little sister was down from UC Santa Cruz for spring break and suggested that we hit up this little raw, vegan, organic restaurant called Leaf Cuisine.
Since I don’t like to hit a place completely unaware, I did a little research on Yelp and found out that they have been getting mostly good reviews. In fact, a number of people were raving about the “Flying Falafel” which is what I ended up ordering. Here are my thoughts on Leaf Cuisine… Continue reading