by Brian |
August 11, 2009 · 7:27 pm
I don’t have a ton of experience with Greek food. But I can honestly say that Taverna Tony is the best Greek restaurant that I’ve eaten at, so far. I mean no disrespect to the Greek at the Harbor. You guys are great and make us feel welcome whenever we drop in, but the meal I had the other night absolutely knocked my socks off.
Taverna Tony – Just off PCH south of Pepperdine, in Malibu.
The location of this restaurant is great. It’s in a cute little shopping center, full of metaphysical bookshops and boutique clothing stores. It’s quintessential Malibu. Plus it’s just across the street from one of my favorite bookstores and the infamous Malibu Starbucks. It’s down a sidestreet though, so it’s not as susceptible to the noise of PCH traffic. It’s also a fairly large restaurant, with a nice little patio for evening dining.
The best thing about the restaurant, besides the delicious food, is Tony, himself. I’ve never been to a restaurant which said so much about the character and charisma of one man, like this one did. I got the opportunity to meet the man and find out a little bit about what makes Taverna Tony such a special place. One of the first things that I found out was that much of the decor had been hand-picked and imported directly from Greece. This includes the rustic tables and chairs which give the restaurant and authentic, yet comfortable, feel. Continue reading →
Filed under Los Angeles Area, Malibu
Tagged as baklava, Fried Calamari, Greek, hummus, lamb, lamb tenderloin, meatballs, pita, roasted potatoes, Saganaki, spanakopita, taramosalata, Taverna Tony, tiropita
by Brian |
June 26, 2009 · 7:33 pm
After my awesome time at the Ventura County Greek Festival, I was itching to try an authentic Greek restaurant. After careful consideration, I settled on the Greek at the Harbor, mainly because I enjoy spending time down by the beach, but also because there always seems to be a pretty good crowd eating their food.
I made Mikey come along with me on this grand adventure, so we met up after work and headed down to Ventura Harbor in search of a little Opa!
The Greek at The Harbor – Ventura Harbor in (you guessed it) Ventura, CA
We got to the restaurant about 10 minutes before our 7 o’clock reservation. Wednesday nights are “wine flight” nights at the greek and they have a special section all cordoned off just for the wine drinkers. Mikey and I faked them out though and got them to seat us in the wine patio, which is where I snapped this nice little picture of the harbor view.
Mikey and I didn’t end up drinking the wine, but basically, a wine “flight” is a 1/2 glass of 3 different wines. The have a red flight and a white one and accompany them with a nice little tapas menu for you to order from. Since Mike and I were looking for the quintessential Greek experience, we just ordered off the dinner menu. Just because we didn’t drink wine, doesn’t mean that we still don’t know how to party. We chose to start the night off right with a couple of Greek beers. Continue reading →
Filed under Ventura, Ventura County
Tagged as Aris, baklava, Beer, chicken, family restaurants, fresh produce, Fried Calamari, Garlic Pasta, Greek, hummus, kabob, lamb, Mythos, pita, Saganaki, Ventura Harbor